Here are the top 10 recipes Clean Fingers Laynie’s fans couldn’t wait to click and feast on in 2019. Find your new favorites or rediscover old ones!
When I decided to start the blog, I wanted to share my tried and true recipes with my family and friends. I never imaged how much I would learn or how much work it would be. But, I’ve connected with so many wonderful people who love food as much as I do, and I want to keep inspiring others to cook more at home.
On December 26, 2018, I clicked the purchase button to register my domain. I’d be lying if I said I wasn’t very apprehensive and overwhelmed at the thought of maintaining a food blog for the coming year. But I pushed through my fears, and I couldn’t be prouder to say Clean Fingers Laynie is officially 1 year old!
Adapted from Gordon Ramsay’s recipe, these Pear and Granola Muffins have a soft and moist interior, and the granola provides great flavor and texture!
After finishing the latest season of MasterChef, the hubby and I decided to try Gordon Ramsay’s Ultimate Home Cooking. In each episode, Gordon Ramsay features a recipe for breakfast, lunch, and dinner. Guess what?! The hubby asked me to make the Pear and Granola Muffins. I did, and the rest is history! Now, these muffins are a regular breakfast in our house.
If you like apple crumb muffins (like those from Costco), you will love these Pear and Granola Muffins! They are not too sweet, and the pear keeps the muffins moist and soft. Plus, the granola adds texture and flavor to the muffins and pairs perfectly with the subtle cinnamon flavor.
Ooey gooey, soft and buttery, cinnamon sweet Slow Cooker Monkey Bread from scratch is a great make ahead breakfast for the weekends or special holidays!
Why is cinnamon sugar so delicious? When it comes to some of my favorite breakfasts, many have that yummy flavor combo. One of my favorites is this Slow Cooker Monkey Bread made from scratch.
To make it, roll light and fluffy pieces of dough in melted butter and cinnamon sugar. Then, the layer the pieces in a slow cooker and bake. After it’s cooked, top it with homemade cream cheese frosting! Yum!
These Double Chocolate Banana Muffins are moist and fluffy with perfect crackly tops. Made in only one bowl, these are the best homemade chocolate muffins!
Get ready for the best chocolate muffins recipe! Just so you know, I do not use the word “best” lightly. When I say something is the “best”, I truly believe it. These Double Chocolate Banana Muffins are perfect.
A budget-friendly and healthy Pumpkin Spice Frappe bursting with the fall flavors you love, like real pumpkin and pumpkin pie spice, that’s only 75 calories!
In case you’ve never had it, a pumpkin spice frappe is made by blending coffee ice cubes, milk, and sweetener with classic fall flavors like pumpkin puree and pumpkin pie spice. To make it even more special, top it with whipped cream and extra pumpkin pie spice.
Stuff and bake crescent rolls with pumpkin, spices, sugar, butter, and cream cheese for the easiest and most delicious Pumpkin Cream Cheese Dumplings!
When I first heard of making dumplings with prepared crescent dough, it sounded disgusting. Soggy and flavorless dumplings? No, thank you! Thankfully, that’s not how these turn out at all.
Instead, something magical happens in the oven. As the crescent rolls bake, the outsides caramelize to create a crispy exterior. In addition, the delicious filling becomes creamy and gooey. It’s the perfect contrast!
Make easy one bowl banana bread with butter, instead of oil, to provide better flavor. Top with walnuts and sugar to mimic the yummy topping from Starbucks.
Ever had overripe bananas sitting on your counter and wondered what to do with them? Well, you’ve come to the right place! Instead of throwing those browned or blacked bananas away, make this One Bowl Banana Bread!