Make easy one bowl banana bread with butter, instead of oil, to provide better flavor. Top with walnuts and sugar to mimic the yummy topping from Starbucks.
Ever had overripe bananas sitting on your counter and wondered what to do with them? Well, you’ve come to the right place! Instead of throwing those browned or blacked bananas away, make this One Bowl Banana Bread!
The BEST Frosted Mint Brownies I have ever made or tasted! Made with a fudgy brownie topped with whipped mint buttercream and a dreamy chocolate glaze!
So, what makes me qualified to say these are the best frosted mint brownies? Well, frosted mint brownies are one of my favorite desserts. Ever! Over the years, I have made (and eaten) my fair share of them in search of the perfect one.
Copycat Chili’s Cajun Chicken Pasta is made by combining penne pasta and Cajun chicken in a rich and flavorful cream sauce and topped with fresh tomatoes!
Have you ever been to a restaurant and ordered something so delicious, you knew you had to create it at home? That is the way I feel about Chili’s Cajun Chicken Pasta. The first time I ever had it, I was addicted. I knew I would never be able to rest until I learned how to make it at home.
Winger’s covers their hand-battered wings, naked wings, and sticky fingers in their Winger’s Original Amazing Sauce. If you’ve never tried them, they are similar to sweetened buffalo wings. They are absolutely addicting! If you’re like me, you’ll find yourself craving the sweet and spicy sticky fingers often!
Copycat Del Taco Carnitas Loaded Fries tastes better homemade and can be made whenever the craving hits! Don’t forget the secret sauce!
To this day, my husband fondly describes the summer when he discovered Del Taco’s Carnitas Loaded Fries. For him, it was one of the worst summers he ever had. However, those fries were one of the things that helped him get through the hard times.
Copycat Taco Time Crisp Bean Burritos are a quick, inexpensive, and satisfying meatless meal that can be made any night of the week. They are also great to make for meal prep and for those nights you don’t want to make anything. Mix together an easy bean filling, roll inside flour tortillas, and bake for 15 minutes. And you’ll have dinner on the table in less than 30 minutes!
Make quick and easy flaky, crispy, and gooey air fryer turnovers at home using any pie filling or additional add-ins (like nuts or Nutella)!
Confession: my husband and I have a serious addiction to Arby’s! We seriously can’t get enough! With our meal, each of us will get a turnover as a snack for later. Jonny’s turnover of choice is the apple turnover and mine is the cherry turnover. Here’s the thing though… I don’t like fruit pies. But, there’s something about those turnovers that have my heart. I think I like them so much more because they are not made with traditional pie crusts.
Since our addiction is reaching ridiculous proportions, I attempted to make the turnovers at home. I am so happy with how they turned out! To make a basic turnover, you really only need two ingredients (pie filling and pastry dough). Below, I explain how to make apple turnovers, but you can use this recipe with any pie filling or additional add-ins (like nuts or the Nutella I used in a few turnovers)!
These Italian Nachos, developed by my dad, are a copycat for the appetizer found at the Italian restaurant, Johnny Carino’s. They would make a stunning appetizer for your Super Bowl party, but they are also amazing eaten as full meal. Since, the Carino’s in Utah closed, we can still enjoy these whenever we have the craving for them.