Tag: Garlic

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Hawaiian Teriyaki Chicken Thighs

Hawaiian Teriyaki Chicken Thighs - Clean Fingers Laynie
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Hawaiian Teriyaki Chicken Thighs Close Up

Making grilled, sweet, and sticky Hawaiian Teriyaki Chicken Thighs at home, just like those found at your favorite restaurant, is simple and totally doable!

UPDATED: May 9, 2021

Let’s just get this out there. Why is teriyaki so hard to spell?! No matter how hard I try, the spell checker is correcting me. Please tell me it’s not just me! Even though I struggle spelling it, teriyaki sauce tastes so delicious! So, I’m pushing through this for you!

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How to Make Homemade Marinara Sauce

Homemade Marinara Sauce - Clean Fingers Laynie
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Air Fryer Fried Ravioli Dipped in Homemade Marinara Sauce
Air Fryer Fried Ravioli Dipped in Homemade Marinara Sauce

Have an abundance of tomatoes right now? Use them to make an easy, 7-ingredient, freezer-friendly, Homemade Marinara Sauce! Roasting is the “secret sauce”!

If you have an abundance of garden tomatoes, look no further for a way to use them up! This homemade marinara sauce is a great way to use lots of tomatoes before they go bad. And, it’s is especially delicious with garden fresh tomatoes. To use up all the tomatoes you have on hand, feel free to double or triple the recipe.

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Cheesy Chicken Crescent Roll Bake (Chicken Harris)

Cheesy Chicken Crescent Roll Bake -- Clean Fingers Laynie
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Cheesy Chicken Crescent Roll Bake Pan and Plate

What’s my favorite food? Chicken Harris (a.k.a. Cheesy Chicken Crescent Roll Bake) — a creamy cheesy chicken sauce over rice and topped with crescent rolls.

For the longest time, when someone would ask me what my favorite food was, I would respond, “Chicken Harris!” That was followed by a confused look and the follow-up question, “What’s Chicken Harris?”

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Slow Cooker (or Instant Pot) Refried Beans

Slow Cooker or Instant Pot Refried Beans - Clean Fingers Laynie
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Spoon of Slow Cooker or Instant Pot Refried Beans
Slow cooker refried beans topped with feta cheese and parsley.

Learn how to use your slow cooker or Instant Pot to make homemade and flavorful refried beans just like those found at your favorite Mexican restaurant!

If you know me, it’s no secret I LOVE beans! When I am eating in a low-carb phase, beans are one of the things I miss the most. I could never go low-carb for the rest of my life because I would miss beans too much. They are one of those foods that feels so good when I eat them, and they are so satisfying. Although, I know it’s not that way for everyone… haha.

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