Copycat Starbucks Caramel Apple Spice
This homemade Copycat Starbucks Caramel Apple Spice drink may become one of your new favorite warm winter drinks. Made 2 ways with a few simple ingredients.
- 1 packet Alpine Spiced Apple Cider Instant Mix*
- 1 cup Water*
- 1/8 tsp Cinnamon*
- 1 tbsp Brown Sugar
- 2 tbsp Whipped Topping
- 2 tbsp Caramel Sauce
Hot Chocolate Maker Directions
Add water, apple juice mix, cinnamon, and brown sugar to the hot chocolate maker. According to the manufacturer's directions, turn the hot chocolate maker on to allow the ingredients to mix together and warm through.
Add water, apple juice mix, cinnamon, and brown sugar to a pan. Heat the mixture on medium for about 3-5 minutes until the liquid is just simmering. Use a milk frother, whisk, or a spoon to dissolve the brown sugar and incorporate the cinnamon.
Add water, apple juice mix, cinnamon, and brown sugar to a microwave-safe mug. Heat for 60-90 seconds until liquid is warmed through.
Estimated Nutrition (per serving): Calories 250, Fat 1 g, Carbohydrate 60 g, Dietary Fiber 0 g, Protein 0 g, Sodium 105 mg
*If using fresh apple juice, substitute 1 cup of apple juice for the instant mix and water. Increase the cinnamon to 1/4 tsp.
**If using prepared cinnamon dolce syrup, substitute the brown sugar and cinnamon with 1 tbsp syrup.